House made honey granola, greek yoghurt, sliced coconut, fresh berries

Made with coconut milk, pistachio & fresh berries

Sour dough toast topped with smashed avocado, marinated tomato, savory seed granola

Honey, fruit jam, butter

Topped with fresh berries, served with your choice of maple syrup or chocolate sauce

Eggs cooked to your liking with your choice of filling served with a side of bacon & grilled tomatoes

Roasted peanut, fresh mint, cilantro w/a lime ginger dressing.

Salmon nigiri, tuna nigiri, california roll, salmon avocado roll, shrimp tempura roll.

Served with mashed potato, sautéed haricot vert, pepper jus

Classic tartar sauce, sweet pea puree, house made chips

Creamy San Marzano tomato sauce, parmesan

Topped with fresh berries & raspberry coulis

Mixed local greens, walnuts with a light orange dressing

Fresh buffalo mozzarella, white balsamic & fresh basil

Fresh yuzu citrus dressing, charred avocado, cucumber, corn chips

Harissa marinade, green olives, grilled potato

Lemon caper sauce

Topped with fresh berries & raspberry coulis

Tossed with pecan nuts, cherry tomatoes, orange, ginger sumac vinaigrette

Goma ponzu, crispy ginger, scallions, wakame seaweed

Served with a lemon thyme aioli

Steamed seabass served with a lemon grass broth topped with tomato, basil and olives

Served with house made triple cooked potatoes and a side of gremolata

Tender broccoli, zucchini, spiced balsamic vinaigrette topped with toasted seeds

Lemon, parmesan, chilli, garlic

Topped with fresh berries & raspberry coulis

Classic dijon mustard oelek, capers, toasted baguette

Charred greens, spiced balsamic

Served with brown mushroom & topped with sesame seeds and a side of mushroom rice

Goat cheese, candied pecan, white balsamic dressing

Tuna aioli, arugula, celery & shaved parmesan

Topped with a lemon beurre blanc w/ a side of garlic roasted cauliflower

Served with charred greens, gremolata & a side of Creamy Au Gratin Potato

Served with vanilla ice cream